Step 1: Add package ingredients to bowl and then add 1/3 cup of butter, margarine, Crisco or lard depending on preference and cut up into small pieces if possible.
Step 2: Add this to mix and stir in,
then slowly add Luke warm water about 1 – 1/3 cup while mixing with mixer or spoon until dough is not dry.
Step 3: Form into ball. Sometimes if I add a little too much water I will lightly powder the dough with flour and roll it around in the bowl to coat.
Step 4: Let sit 5-10 minutes for best results and it should rise a bit.
Step 5: Roll out and cut into desired pieces and place on parchment paper and cookie sheet.
Step 6: Bake at 400 for about 19-20 minutes.